2019 Rosado

2019 Rosado

Tasting Notes

Light bodied, med+ acidity, tart cherry on the finish

Production Notes

113 Cases Produced

Winemaker Notes

Traditional method rose, pressed after 18hrs skin contact and cold-fermented. Carignan juice added to ongoing fermentation, as it was harvested much later,

Cooperage Notes

100% aged in Stainless Steel

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StyleDry Spanish Rosé
AppellationMirasol & Buena Suerte Vineyards
Varietal43% Tempranillo, 50% Grenache, 7% Carignan
PairingCarnitas Tacos, White Fish w/Salsa, Chicken Tikka Masala
Alcohol12.80%
Bottle750ml
Bottled2020-02-03
Harvest Date2019-07-31
ph Level3.44